{"id":3811,"date":"2023-01-25T06:23:16","date_gmt":"2023-01-25T06:23:16","guid":{"rendered":"https:\/\/www.sarivita.com\/?p=3811"},"modified":"2023-01-26T08:27:11","modified_gmt":"2023-01-26T08:27:11","slug":"misoa-ayam-kecap","status":"publish","type":"post","link":"https:\/\/www.sarivita.com\/en\/misoa-ayam-kecap\/","title":{"rendered":"Chicken Misoa with Soy Sauce"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"3811\" class=\"elementor elementor-3811\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1c55378a elementor-section-boxed elementor-section-height-default elementor-section-height-default wpr-particle-no wpr-jarallax-no wpr-parallax-no wpr-sticky-section-no\" data-id=\"1c55378a\" data-element_type=\"section\" data-settings=\"{&quot;_ha_eqh_enable&quot;:false}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2c8f6bb1\" data-id=\"2c8f6bb1\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9c1266b elementor-widget elementor-widget-text-editor\" data-id=\"9c1266b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.9.2 - 21-12-2022 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#818a91;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#818a91;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><!-- wp:paragraph --><\/p>\n<h3>2 Servings<\/h3>\n<h3>Ingredients :<\/h3>\n<ul>\n<li>40gr Dry Proteina LS that has been soaked in water, kneaded, and drained with repetitions of 2-3x\u2060<\/li>\n<li>2 servings of misoa<\/li>\n<li>5 cloves of shallots<\/li>\n<li>4 cloves of garlic<\/li>\n<li>1 stalk of green onion<\/li>\n<li>\u00bd segment ginger sliced \u200b\u200b<\/li>\n<li>30 ml of oil<\/li>\n<li>2 tbsp sweet soy sauce<\/li>\n<li>1 tbsp oyster sauce<\/li>\n<li>\u00bd tbsp soy sauce<\/li>\n<li>\u00bd tsp fish sauce<\/li>\n<li>\u00bd tsp sesame oil<\/li>\n<li>Salt<\/li>\n<li>Pepper<\/li>\n<li>Powdered Broth<\/li>\n<\/ul>\n<h3>Directions:<\/h3>\n<ol>\n<li>Saut\u00e9 the garlic and shallots until fragrant then add the spring onions. Saut\u00e9 for a minute. \u2060<\/li>\n<li>Add Proteina and mix well<\/li>\n<li>Add sweet soy sauce, oyster sauce, soy sauce, sesame oil, and seasoning to taste. Mix well then add water sufficiently<\/li>\n<li>Taste. If the taste is great then remove and set aside.<\/li>\n<li>Boil misoa until cooked then set aside.<\/li>\n<li>Prepare a bowl to serve<\/li>\n<li>Bring the misoa into the bowl. Add the seasoned Proteina on top the misoa<\/li>\n<li>Sprinkle the green onions and fried onions.<\/li>\n<li>Ready to serve.<\/li>\n<\/ol>\n<p><!-- \/wp:paragraph --><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>(2 porsi) Bahan : 40 g Proteina LS kering yang kemudian direndam dalam air, diremas-remas dan ditiriskan dengan pengulangan sebanyak.. <span class=\"sb-el-more\"><a href=\"https:\/\/www.sarivita.com\/en\/misoa-ayam-kecap\/\" class=\"sb-btn\"><span class=\"sb-icon\"><span class=\"sb-icon-arrow\"><\/span><\/span><span>Read more<\/span><\/a><\/span><\/p>","protected":false},"author":2,"featured_media":3990,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[17],"tags":[],"post_folder":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/posts\/3811"}],"collection":[{"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/comments?post=3811"}],"version-history":[{"count":0,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/posts\/3811\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/media\/3990"}],"wp:attachment":[{"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/media?parent=3811"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/categories?post=3811"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/tags?post=3811"},{"taxonomy":"post_folder","embeddable":true,"href":"https:\/\/www.sarivita.com\/en\/wp-json\/wp\/v2\/post_folder?post=3811"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}